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Wines by Range
Wines by Style
Smooth & ripe
Light & fruity
Crisp & fresh
Juicy & aromatic
Rich & full-bodied
Oremus Mandolas 2016
This dry wine from a region renowned for its sweet wines is stylish and elegant. Oremus (owned by Vega Sicilia) has produced a bone dry wine with a creamy texture, evident new oak and a long finish.
Michael Broger Müller-Thurgau 2017
This small biodynamic estate does justice to an often overlooked grape variety. Its crisp, fresh fruit with spicy and floral notes goes particularly well with Mexican and South-east Asian cuisine.
Ebner-Ebenauer Grüner Veltliner Reserve Bürsting 2014
Austria’s signature white grape comes to life in this elegant and round, fruit-driven wine. A good match for smoked fish, veal (including Wiener Schnitzel) and lightly spiced foods.
Domaine des Lises Crozes-Hermitage 2014
Northern Rhône, France
An organic version of pure Syrah delivering flavours of redcurrants, raspberries and blueberries with candied violets and characteristic white pepper notes. Lively, juicy and fresh.
Domaine Jones Fitou Vieilles Vignes 2016
A big, bold wine from Mrs Jones (an English émigrée) that is bursting with dark fruits, roasted herbs and a depth of flavour from mostly 100 year-old vines of Carignan, Grenache and Syrah.
Domaine A&M Tissot Poulsard Vieilles Vignes 2015
Poulsard is an aromatic speciality of the French Jura. In this biodynamic version it shows intense red berries and flowers on the nose and wild strawberries and raspberries on the palate.
Château de Nages JT Blanc 2015
Southern Rhône, France
A classy barrel-fermented blend of Roussanne, Viognier and Grenache Blanc with its rich fruity, floral, spicy and nutty notes makes the perfect partner for buttery or creamy fish dishes.
Château Charmail Haut-Médoc 2010
This classic Merlot-dominant blend comes from the Saint-Estèphe area of Bordeaux. The outstanding 2010 vintage is fragrant and ripe with rich black fruits, smooth and beautifully balanced.
Fitting Wines - Hardy Wine Services